Birthday Cakes

A birthday cake is a cake eaten as part of a birthday celebration in many world traditions. Variations of the typical birthday cake include birthday cupcakes, cake pops, pastries, and tarts. While there is not a universal standard regarding taste, birthday cakes are often vanilla-, chocolate-, or strawberry-flavored. They are also baked in a variety of shapes and decorated in one color or multiple colors with icing or fondant.

Birthday cakes have been a part of birthday celebrations in Western European countries since the middle of the 19th century. However, the link between cakes and birthday celebrations may date back to ancient Roman times.

The birthday cake is often decorated with small candles, secured with special holders or simply pressed down into the cake. The cake can also be served with other sweets such as ice cream. In the UK, North America and Australia, the number of candles is equal to the age of the individual whose birthday it is, sometimes with one extra for luck. Traditionally, the person whose birthday it is makes a wish, which is thought to come true if all the candles are extinguished in a single breath.